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CHUCK WAGON DUTCH OVEN 12 TOP BOTTOM WITH LID US $49.99 |
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Griswold 8 Tite Top Dutch Oven w Trivet 2551ANice US $26.11 |
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GRISWOLD CAST IRON DUTCH OVEN 8 US $20.00 |
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VISION WARE 45L DUTCH OVEN GLASS REPLACEMENT LID EUC US $6.99 |
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Corning VISIONS Pyrex 45L STOCK POT DUTCH OVEN w LID US $34.99 |
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Metal Dutch Oven Cooking Miniature Pencil Sharpener US $3.99 |
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VTG ENAMELWARE 5 QTDUTCH OVEN w LID BABY BLUE 1950s US $5.99 |
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All Clad Brushed Stainless 55qt Non Stick Dutch Oven US $169.95 |
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Maytag Dutch Oven Gas Range Instruction Cookbook 1949 US $.99 |
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2 Qt Flat bottom Dutch Oven Cauldron Potjie US $25.95 |
There are so many kinds of cookware out there- for example iron pans, aluminum, stainless steel. I'm looking for something that's going to last me and not going to chip when i cook on it nor stick. Can anyone help me?????????
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scanpan is world famous w/ people who really cook — it’s pricy, not "in fashion" & is supposed to last forever w/ lifetime warranty. go to scanpan.com & other sites for competitive pricing…the nonstick is so good you can use metal utensils, etc. sometimes it’s for sale on ebay…you can get a set or by the piece.
All-Clad
for the best bang for your buck …
Buy Wolfgang Puck stainless.
ALL THIS BLAH BLAH BLAH…….I have been a professional chef in an 800 room hotel………I bought this cookware because it is sooooooooooooo close to the professional items………..@ 1/3 the cost…
Listen to these ID****. and spend more money…
You’ll never go wrong with Lagostina
There are tons of different pots,frying pans etc. to choose from
Take it from me they’re the best.
Retired Certified Cook.
All clad is good. I would just buy the pans that you would use most often.
I would also consider if you would put it in the dishwasher every time it needs to be cleaned.
I think I also have some RevereWare.
It depends on what kind of cooking you do. I think it is all individual taste and what you like or can afford.
Just to add, I would get a Crock Pot also!!(They are great to have if you want to fix something like a stew and have the house smell really good as it is cooking!)
(I may have rambled on but hope that this helps.)
A non-stick baking pan for cookies may be helpful also.
I like pyrex…. But I’m not sure if that’s the kind of cookware you were talking about.